USPOREDNA ANALIZA TEHNIČKE EFIKASNOSTI ZELENE PROIZVODNJE POD DVA FARMING SISTEMA U IMO DRŽAVI, NIGERIJA
Sažetak
Povećanje poljoprivredne produktivnosti pomoću svestranih proizvodnih sistema od presudnog je značaja za održivu sigurnost hrane i ekonomski razvoj. Cilj studije je upoređivanje tehničke efikasnosti proizvodnje povrća i faktora koji utiču na tehničku efikasnost proizvodnje povrća između neorganskog i organskog sistema poljoprivrede u državi Imo, Nigerija. Primarni podaci prikupljeni su koristeći strukturirane upitnike od 100 poljoprivrednika povrća koristeći tehnike višestrukog uzorkovanja. Analiza budžeta i model granične stohastičke proizvodnje korišćeni su za procenu profitabilnosti i tehničke efikasnosti preduzeća. Rezultati su otkrili da je i organska i anorganska povrća profitabilna; međutim, neorganski sistem uzgoja imao je značajno veći prinos od sistema organskog uzgoja. Srednja tehnička efikasnost poljoprivrednika povrća bila je 89.57%, a za neorganske poljoprivrednike 75.64%. Veličina farme, rad i količina korišćenog semena bili su presudni faktori koji su doprineli tehničkoj efikasnosti oba sistema poljoprivrede. Štaviše, starost, godine obrazovanja i poljoprivredno iskustvo su značajne varijable koje utiču na tehničku neefikasnost neorganskih farmera, dok godine obrazovanja i veličina domaćinstava značajno utiču na tehničku neefikasnost organskih poljoprivrednika. Ova studija zalaže se za to da se organskim poljoprivrednicima daju premijske cene kako bi kompenzirali njihov niži prinos i politike koje bi privukle mlade u uzgoj povrća kako bi povećali nivo proizvodnje.
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